Take Out Menu
Menu Hours
- Wednesday - Saturday, 5:00 PM - 8:00 PM
Dinner & Dessert
To order, please call 802-253-7773. We will ask what time you would like to pick up, between 5-8:30pm on Wednesday-Saturday. Please note that take-out may be limitied or closed during high volume times.
Soup of the Season
Please call for tonights selection
Vermont Cheese Plate
Mt. Mansfield Creamery Gondolier herb Havarti, Bayley Hazen Blue, Mt. Mansfield Creamery Chin Clip, bacon jam, sliced Ciabatta bread
Crab Cakes
pan seared cakes, mango salsa, chipotle lime aioli
Fried Calamari
hand dusted squid, red peppers, banana peppers, Old Bay aioli, fresh lemon
Poached Pear Salad
mixed greens, red wine poached pears, chèvre, fennel, mint, croutons, cider vinaigrette
Butternut Squash & Apple
mixed greens, roasted butternut squash, sliced apple, maple tahini dressing, dried cranberries, pecans, crumbled Feta
Caesar Salad
house dressing, Asiago cheese, croutons, lemon (add grilled chicken $8, Scallops $14, steak tips $13 or crab cakes $14)
House Salad
local mixed greens, balsamic vinaigrette, dried cranberries, cucumber, tomato, radishes
Pecan Encrusted Salmon
pan seared salmon, arugula, roasted sweet potato, locally produced gnocchi, dried cranberries, maple whole grain mustard sauce
Shrimp & Scallop Scampi
sautéed wild shrimp, diver scallops, heirloom cherry tomatoes, asparagus, lobster stuffed ravioli, white wine citrus butter sauce
Grilled Swordfish
preserved lemon and herbtzatziki cous cous salad, marinated tomatoes, aged balsamic
Steak Tips Au Poivre
marinated grilled teres major, mashed potatoes, roasted baby carrots, green peppercorn brandy cream sauce
Chicken Piccata
pan seared chicken breasts, lemon butter sauce, capers, mushrooms, mashed potatoes
Pasta Florentine
locally produced sweet red pepper fettuccine, lemon mascarpone cream sauce, Asiago, baby spinach, sun-dried tomatoes, wild mushrooms (add wild shrimp $8)
Vegetable Risotto
Arborio rice, cashew cream sauce, grilled summer vegetables, baby spinach, sweet pea coulis (VG)
Harrison's Burger
local beef, Cabot cheddar, bacon, lettuce, tomato, red onion, toasted Broiche bun, hand cut french fries
Peanut Butter Pie
creamy peanut butter filling, chocolate ganache, Oreo cookie crust, crushed peanuts.
Carrot Cake
House made carrot cake, cream cheese frosting
