Dinner

Oysters on the Half Shell

oyster selection of the evening, mignonette, lemon Gluten Free

• Price: 3.50 each

Charcuterie Board

Vermont Lonza Salami, Olli Tuscan salami, Dolce Gorgonzola, Vermont Farmstead Blueberry Winsordale cheese, sliced baguette, pickled vegetables, fruit, maple chipotle almonds

• Price: 25

Pan Roasted Mussels

creamy garlic white wine butter sauce, toasted almonds, tomato, scallions, baguette

• Price: 20

Cajun Crawfish & Crab Cakes

pan seared crawfish and crab cake, Creole aioli, lemon, mixed greens

• Price: 20

Duck Drumettes

fried duck wings, maple chipotle glaze, blue cheese dressing

• Price: 17

Smoked Trout Dip

baguette, crudités, lemon horseradish, cream cheese

• Price: 16

Mediterranean Calamari

sautéed calamari, pepperoncini, sun-dried tomatoes, garlic, shallots, white wine butter broth, fried leeks Gluten Free

• Price: 16

Parmesan Mushroom Toast

roasted mushrooms, parmesan cheese, grilled Elmore Mountain Bread focaccia, cinnamon honey

• Price: 12

Soup Of The Evening

featuring seasonal and locally sourced ingredients

Burrata Caprese

Maplebrook Farms burrata, heirloom tomatoes, mixed greens, basil oil, balsamic reduction

• Price: 18

Caesar Salad

romaine hearts, Caesar dressing, house croutons, parmesan

• Price: 14

Greek Salad

mixed greens, roasted red peppers, sun-dried tomatoes, olives, Feta, cucumber, heirloom tomatoes, lemon herb vinaigrette

• Price: 16

House Salad

mixed greens, Vermont maple balsamic vinaigrette, cucumber, carrots, vine ripe tomatoes

• Price: 12

Filet Mignon

grilled filet mignon, roasted garlic fresh herb compound butter, bordelaise sauce, mashed potato, sautéed mixed vegetables

• Price: 49

Pistachio Encrusted Venison

pistachio encrusted venison tenderloin, brown butter tart cherry demi glace, Bayley Hazen blue cheese, mashed potato, sautéed mixed vegetables Gluten Free

• Price: 48

Grilled Marinated Rack of Lamb

fresh herb and garlic marinated rack of lamb, Dijon mustard and cracker crumb, balsamic glaze, mashed potato, sautéed mixed vegetables

• Price: 45

New England Lobster Roll

Maine lobster meat, mayonnaise, lemon, Old Bay seasoning top-split roll, hand-cut french fries, coleslaw, dill pickle

• Price: 38

Wasabi Pea Encrusted Salmon

wasabi pea entrusted Faroe Island pan seared salmon, Yuzu aioli, Mirin and soy vinaigrette, jasmine rice, sautéed mixed vegetables Gluten Free

• Price: 38

Grilled Pork Tenderloin

grilled marinated pork tenderloin,habañero peach chutney, toasted almonds, mashed potato, sautéed mixed vegetables Gluten Free

• Price: 38

Sauteed Shrimp Fettuccine

sautéed shrimp and artichokes, garlic white wine lemon butter sauce, roasted red peppers, capers, parmesan, fettuccine

• Price: 36

Sweet Corn & Polenta Ravioli

Creole brown butter sauce, fresh tomato, scallions, Cotija cheese, sautéed mixed vegetables

• Price: 34

Artichoke Mac & Cheese

cavatappi pasta, Vermont cheddar and parmesan cheese sauce, sauteed artichoke hearts, cracker crumb

• Price: 32

Chicken Piccata

pan seared chicken breast, lemon, capers, white wine butter sauce, mashed potatoes, seasonal vegetable

• Price: 32

Grilled Rainbow Trout

lemon tarragon compound butter, jasmine rice, sautéed mixed vegetable Gluten Free

• Price: 32

Chicken Razorback

sautéed chicken breast, wild boar salami, roasted red peppers, melted Vermont cheddar, parmesan cheese, mashed potato, sautéed mixed vegetables

• Price: 30

Harrison's Wagyu Burger

grilled American Wagyu beef, Cabot cheddar, caramelized onions, lettuce, tomato, toasted brioche bun, hand-cut fries, dill pickle (sub truffled fries $3, sub gluten-free bun $2) Gluten Free Available

• Price: 28